Glacier Park Collection

Dining at Prince of Wales Hotel

You’ll find an elegant dining experience with a relaxed and refined atmosphere at the Prince of Wales Hotel with the Royal Stewart Dining Room, Windsor Lounge and Afternoon Tea. 

For those looking for keepsakes and mementos from your trip, Princess Gifts, conveniently located in the lobby, is the place to go.

Afternoon Tea

Afternoon Tea


Take part in a unique Waterton tradition with Afternoon Tea at the Prince of Wales. Inspired by British tradition, Afternoon Tea features a selection of teas from Tea Forté and a variety of delectable sandwich squares and pastries.

Tea is served in the Prince of Wales lobby, which overlooks Waterton Lake for some of the most spectacular views around. Join us for this unique experience daily from 1 PM to 5 PM during the Prince of Wales operating season.

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Royal Stewart Dining Room

The Royal Stewart Dining Room serves breakfast, lunch and dinner with world class service in a beautiful dining space.

Windsor Lounge

The Windsor Lounge serves lunch daily and is also open through the evening for food and drinks. It is the perfect place for a nightcap before retiring to your lovely room at the Prince of Wales.

Princess Gifts

Located in the majestic Prince of Wales Hotel in Waterton, Alberta, the Princess Gift Shop features an array of varied and unique Canadian gifts. Here you will find Royal Doulton china, fine Ammolite (Canada's gemstone) jewelry, Anne of Green Gables merchandise and Saskatoon berry gourmet treats.

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Menus


Inspired Local Ingredients

 


 

Starters

Poutine
Hand cut Kennebec potato poutine topped with roasted chicken gravy, cheese curds and chives
Cheese & Charcuterie Board
A selection of artisan cheeses, daily cured meats, grainy mustard, marinated olives, seasonal fruit compote, candied nuts, thyme honey and house made bread
Cheese Board
A selection of artisan cheeses, house made bread, seasonal fruit compote, candied nuts, thyme honey
Charcuterie Board
A selection of daily cured meats, grainy mustard, marinated olives, house made pickles and house
Mussels
Fresh mussels steamed in a garlic, and chardonnay white wine sauce topped with diced tomatoes and served with garlic toast
Antipasto
Hummus, tapenade, marinated vegetables, marinate olives and flat bread
Beet Carpaccio
Roasted beets topped with crumbled pecans, white truffle aioli, crispy Parmesan served with lavosh
Calamari
Hand dipped calamari deep fried and served with choice of hot sauce or tzatziki

 

Soup & Salads

Dressing options: Ranch, Bleu Cheese, Balsamic, Saskatoon Vinegrette, Oil & Vinegar

Soup of the Day
Chef's choice of house-made soup
Traditional Potato Leek Soup
Potatoes, leeks, onions and cream gently simmered and topped with crispy leeks
Garden Salad
Mixed artisan greens, carrots, sliced cucumbers, grape tomatoes and choice of dressing
Caesar Salad
Romaine lettuce tossed with a creamy Caesar dressing and garlic croûtons topped with Parmesan cheese
Super Food Salad
Kale and broccoli sprouts tossed with carrots, radicchio, blueberries, almonds, poached pears and red onions served with choice of dressing
Heirloom Tomato Salad
Heirloom tomatoes and fresh basil finished with balsamic syrup and olive oil topped with peppered goat cheese
Steak Salad
Grilled Alberta beef served atop a bed of artisan greens, tomatoes, pickled red onion and bell peppers finished with goat cheese and choice of dressing

Entrées

6oz Beef Tenderloin
Alberta beef tenderloin grilled to perfection served with buttermilk whipped potatoes and summer vegetables
Braised Lamb Shank
Slow braised lamb shank served with an apple mint compote, mint jelly, buttermilk whipped potatoes and summer vegetables
Pineapple Curry
Sautéed seasonal vegetables simmered in coconut and red curry Thai sauce served over jasmin rice and topped with grilled pineapple and naan bread
Linguine Florentine
Linguine tossed with spinach, tomatoes, red peppers, roasted garlic in a white wine and herb butter sauce
Pacific Salmon
Grilled salmon fillet topped with a lemon chive butter served with sautéed gnocchi and summer vegetables
Pan Roasted Chicken Breast
Pan roasted chicken breast topped with wild & foraged mushrooms served with caramelized scalloped potatoes and summer vegetables

 

House Specials

AAA Alberta Prime Rib
Slow roasted in-house and served with au jus, creamy horseradish, mashed potatoes and summer vegetables
Guinness Braised Bison Stew
Guinness braised bison simmered in a rich demi-glaze with roasted carrots, celery and onions served with mashed potatoes and green onions
Grilled Bangers and Mash
Smoked Alberta sausage served with mashed potatoes, gravy, green beans and topped with crispy fried onions
Pan Seared Trout
A rainbow trout filet pan seared and topped with a basil lemon hollandaise sauce served with crispy risotto and summer vegetables

Entrées

Served with fries, chips or coleslaw. Substitute a cup of soup or side salad for $4. Gluten Free bun available upon request

Lamb Burger
1/3 lb Lamb burger topped with bleu cheese and a house made tomato relish served with lettuce, tomato and red onion on a brioche bunon
Classic Cheese Burger
1/3 lb certified Angus beef patty topped with cheddar cheese, lettuce, tomato and red onion served on a brioche bun
Rocky Mountain Bison Burger
1/3 lb grilled bison burger topped with caramelized onions, Swiss cheese, lettuce, tomato and red onion served on a brioche bun
Oven Roasted Turkey Sandwich
Seasoned roasted turkey breast topped with apple fennel slaw, Brie cheese, spinach, tomatoes and a Saskatoon berry aioli served on multi grain bread
Grilled Chicken Sandwich
Grilled chicken breast topped with mushrooms, Swiss cheese, lettuce, tomato, red onion and garlic aioli served on a brioche bun
Grilled Portobello Sandwich
Grilled portobello mushroom topped with pesto, roasted red pepper, aioli, lettuce, tomato and red onion served on a brioche bun

 

House Specials

Grilled Bangers & Mash
Smoked Alberta sausage served with mashed potatoes, green beans and topped with crispy fried onions
English Style Fish & Chips
Made in-house with Big Rock Traditional Ale battered cod fillet's, crisp fries and coleslaw served with lemon and tartar sauce
Shepherd's Pie
Braised ground beef and lamb in a rich gravy with carrots, peas and onions topped with mashed potatoes and Parmesan cheese
Gnocchi
Pan roasted gnocchi tossed with English peas, heirloom tomatos and shaved Parmesan

From the Griddle

Buttermilk Pancakes
Served with warm maple syrup, powdered sugar, and choice of bacon, country sausage or Canadian bacon
Saskatoon Cakes
Buttermilk pancakes filled with Saskatoon berries served with warm maple syrup and powdered sugar, with choice of bacon, country sausage or Canadian bacon
French Toast
Thick Texas toast coated in cinnamon egg batter and grilled to perfection served with warm maple syrup, powdered sugar and choice of bacon, country sausage, or Canadian bacon
Pancake Platter
Served with warm maple syrup, powdered sugar, choice of bacon, country sausage or Canadian bacon and two eggs
Saskatoon Platter
Buttermilk pancakes filled with Saskatoon berries served with warm maple syrup, powdered sugar, choice of bacon, country sausage or Canadian bacon and two eggs
French Toast Platter
Thick Texas toast coated in cinnamon egg batter and grilled to perfection served with warm maple syrup, powdered sugar, choice of bacon, country sausage, or Canadian bacon and two eggs

 

Savoury Choices

Traditional Breakfast
Two eggs cooked any style served with breakfast potatoes, toast and choice of bacon, country sausage or Canadian bacon
Prince of Wales Omelet
Three-egg omelet filled with bell peppers, spinach, onions and broccoli topped with three cheese blend and tomatoes served with breakfast potatoes and toast
Canadian Benedict
Toasted English muffin topped with Canadian bacon, two poached eggs and hollandaise sauce served with breakfast potatoes
Benedict Florentine
Toasted English muffin topped with sautéed spinach and mushrooms, two poached eggs, hollandaise sauce and tomatoes served with breakfast potatoes
Royal Stewart Omelet
Three-egg omelet filled with bacon, sausage and onions topped with a three cheese blend served with breakfast potatoes and toast

 

Ask your server about our gluten free options

 

Lighter Side

Bagel and Cream Cheese
Ask your server about bagel choiced
Yogurt
Honey vanilla or strawberry
Assorted Cereals
Served with choice of fat free or 2% milk
Fresh Fruit
A cup of seasonal fresh fruit
Mountain Top Parfait
Layered parfait of honey vanilla or strawberry yogurt, house made granola and fresh berries

 

Sides

Toast
White, wheat, multi grain, English muffin or gluten-free bread
Bacon
Canadian Bacon
Country Sausage
Two Eggs Breakfast
Potatoes

 

Beverages

Coffee
Hot Tea
Sweet Iced Tea
Lemonade
Hot Chocolate
Milk - fat free or 2%
Soda - Selection of Coca-cola products
Juices - Orange, Apple, Cranberry
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